Served from 5pm – 9pm
Pub Classics
Fish & chips
£17
Cod Fillet hand coated in local ale batter with chips,
mushy peas & tartare sauce
Jarmans steak pie
£17
Beef and carrots in a red wine gravy served with mashed
potato, seasonal vegetables
Bangers & mash
£15
Locally sourced pork sausages with seasonal vegetables
& a red wine gravy
Scampi & chips
£15
Breaded scampi with chips, mushy peas & tartar sauce
Caesar salad
£10
Crispy coz lettuce, homemade croutons, parmesan in a
creamy caesar dressing
Add chicken £4
