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04

Mixed leaves, cherry tomatoes, feta cheese, olives, red onion, cucumber and a honey herb dressing
Add chicken breast, salmon fillet, or grilled halloumi +£4

05

Breaded scampi with chips, mushy peas & tartar sauce

06

Locally sourced pork sausages with seasonal vegetables
& a red wine gravy

07

Beef and carrots in a red wine gravy served with mashed
potato, seasonal vegetables

08

Cod Fillet hand coated in local ale batter with chips,
mushy peas & tartar sauce

09

Served in a toasted bun with vegan cheese, iceberg lettuce, sliced beef tomato, vegan mayonnaise & skin on fries (vg)

10

Peri spiced chicken breast, grilled & served in a toasted bun, sliced beef tomato & iceberg lettuce with mayonnaise

11

Two smashed beef patties, served in a toasted bun with burger sauce, iceberg lettuce, sliced beef tomato, onion chutney, cheddar cheese, coleslaw & skin on fries

12

Blue cheese creamy sauce on sourdough