Pub Classics

Mixed leaves, cherry tomatoes, feta cheese, olives, red onion, cucumber and a honey herb dressing
Add chicken breast, salmon fillet, or grilled halloumi +£4

Breaded scampi with chips, mushy peas & tartar sauce

Locally sourced pork sausages with seasonal vegetables
& a red wine gravy

Beef and carrots in a red wine gravy served with mashed
potato, seasonal vegetables

Cod Fillet hand coated in local ale batter with chips,
mushy peas & tartar sauce